There are so many dips available to buy at the grocery store but this is much more healthy, fresh, and tasty.
1 ripe avocado, peeled & pitted
1 tsp. onion, finely minced
1 stalk of celery, finely chopped
1 – 2 tbsp. lemon juice
1 tomato, chopped
Nori & Dsulse seaweed flakes to taste
1. Mash avocado.
2. Add onion, celery and lemon juice and mix in well.
3. Gently mix in chopped tomato.
4. Serve with corn chips or slices of vegetables.
Tags: avocado, avocado vegetable dip, live food, potato salad, raw food
Category: Appetizers, Gluten Free, Recipes
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This also is great on 7 Sprouted Grain Bread as a sandwich and topped with onion and tomato slices.
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Real Food For Life