carrots with arame recipe

Seaweed Recipe for Health

This is a great addition to any meal especially if you like ginger and carrots.

Ingredients:

½ cup arame

2 – 3 tbsp. tamari

½ tbsp. fresh ginger, grated

3 – 5 carrots cut into match stick lengths

 

Directions:

  1. Cover arame with water.
  2. Soak arame for 10 minutes.
  3. Boil, uncovered, arame, tamari, and grated ginger gently till most of the liquid has evaporated.
  4. Add the carrots.
  5. Cover and cook till carrots are slightly tender.
  6. Remove lid and cook till all the water has evaporated.

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