Tomato Dressing

| December 19, 2012 | 0 Comments
 
This is a very light dressing recipe…excellent for those wanting a low fat dressing.
 
Ingredients:
3 tbsp. olive oil
2 tbsp. lemon juice
1 tomato
1 tbsp. fresh basil (or ½ tsp. dried)
1 tbsp. fresh chives (or 1/2 tsp. dried)
Few drops of stevia (or a little honey)
Vegetable salt to taste
Directions:
  1. Put in all ingredients in a blender and blend till smooth.
  2. Add salt and stevia to taste.

This recipe is just one of the super healthy recipes from my 2-5-30 Health Diet. This is my own healthy version of the now trendy 2 Days a Week Diet. In that course I emphasize getting healthy even though it has a focus on losing weight.

Copyright © Diana Herrington You are welcome to share this article with anyone who you think may benefit from this information as long as you give credit to Real Food for Life by including the link to the home page www.RealFoodforLife.com or the direct link to the post.

About Diana Herrington

I am the Founder and Author at Real Food For Life. Have been teaching cooking classes worldwide since 1982. Create original, healthy recipes and menus, which are gluten free and white sugar free. Also, the author of the GREEN means LEAN and Balance Your Body e-books. I turned a debilitating health crisis into a passion for helping others with healthy, sugar free, gluten free eating and cooking.

Category: Recipes, Salad Dressings

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