These vegan salad dressing are favourites for my salads and I love all of them.
TAHINI DRESSING
I love this dressing for it’s simplicity but mostly because it gives me a creamy dressing that is vegan.
Ingredients:
10 tbsp. Tahini
5 tbsp. lemon juice
1 ½ tsp. Braggs or soya sauce
can add mixed herbs
or ½ tsp Himalayan salt and ½ tsp curry powder
7 – 10 tbsp. water
Directions:
- Mix 1 tablespoon of lemon juice at a time with Tahini in a jar.
- Add Braggs or soya sauce and enough water till creamy.
- Season with favorite herbs if desired.
- Serve on top of fresh green salad of lettuce or watercress.
TOMATO DRESSING
This is a very light dressing…excellent for those wanting a low-fat dressing.
Ingredients:
3 tbsp. olive oil
2 tbsp. lemon juice
1 tomato
1 tbsp. fresh basil (or ½ tsp. dried)
1 tbsp. fresh chives (or 1/2 tsp. dried)
Few drops of stevia
Braggs to taste
1 tbsp. fresh basil (or ½ tsp. dried)
1 tbsp. fresh chives (or 1/2 tsp. dried)
Few drops of stevia
Braggs to taste
Directions:
- Put in all ingredients in a blender and blend till smooth.
- Add Braggs and stevia to taste.
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i like potato salad and also mixed fruit salads. they are tasty and so yummy~:’
russian salads are kind of addictive, my mom always make those russian salad at home”.~
In your recipes you sometimes write add Braggs. What is this and where can I get it.
Thank you
Thank you for the reminder to put the link in which you will now see up above. Happy salad dressing making. I cannot ever remember buying a salad dressing.