A lemon has many nutrients and here are the facts without the peel. All these nutrients add health benefits to your recipes with lemon in them. The peel has nutrients too.
Lemon (Citrus limon), fresh, without peel See the table below for an in-depth analysis of nutrients Nutrition Value per 100 g (Source: USDA National Nutrient database) |
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Principle | Nutrient Value | Percentage of RDA |
Energy | 29 Kcal | 1.5% |
Carbohydrates | 9.32 g | 7% |
Protein | 1.10 g | 2% |
Total Fat | 0.30 g | 1% |
Cholesterol | 0 mg | 0% |
Dietary Fiber | 2.80 g | 7% |
Vitamins | ||
Folates | 11 µg | 3% |
Niacin | 0.100 mg | 1% |
Pantothenic acid | 0.190 mg | 4% |
Pyridoxine | 0.080 mg | 6% |
Riboflavin | 0.020 mg | 1.5% |
Thiamin | 0.040 mg | 3.5% |
Vitamin C | 53 mg | 88% |
Vitamin A | 22 IU | 1% |
Vitamin E | 0.15 mg | 1% |
Vitamin K | 0 µg | 0% |
Electrolytes | ||
Sodium | 2 mg | 0% |
Potassium | 138 mg | 3% |
Minerals | ||
Calcium | 26 mg | 3% |
Copper | 37 µg | 4% |
Iron | 0.60 mg | 7.5% |
Magnesium | 8 mg | 2% |
Manganese | 0.030 mg | 1% |
Zinc | 0.06 mg | 0.5% |
Phyto-nutrients | ||
Carotene-߸ | 3 µg | – |
Carotene-a | 1 µg | – |
Crypto-xanthin-ß | 20 µg | – |
Lutein-zeaxanthin | 11 µg | – |
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Why "without peel" ? I cut up organic lemons, with peel, and freeze to add to my smoothies. Am I wrong to think the are many additional nutrients in the peel ?
What you are doing is very good. There are additional nutrients in the peel. This is just a post to give the nutrients of the juice.